Downtown LA’s latest restaurant is Denae’s, a contemporary interpretation of a traditional Los Angeles diner. Tucked into the not too long ago opened Delphi Resort — previously the positioning of the favored Customary Resort, which closed in January 2022 — the brand new Denae’s will act because the central full-service restaurant for the complete property when it formally arrives tomorrow, Saturday, August 5.
Open from breakfast by dinner (nearly as good diners must be) and with breakfast all day, Denae’s is angling to be a real do-it-all vacation spot for vacationers, Downtown employees, and locals alike. The menu ought to slot in simply for anybody, with breakfast choices like a Denae’s slam (served with eggs, house fries, breakfast meat of selection, and toast) and informal lunch selections like fish tacos, a turkey membership, and a fried rooster sandwich. There are salads, sandwiches, most important dishes for dinner like rooster pie, and precise candy pies for dessert, too — hopefully spinning below lights in a glass case. There’s espresso at breakfast, milkshakes for each hour, and cocktails come calling at night time. The opening menu is beneath.
Whereas the house itself retains some critical retro ambiance, that is in the end a lodge restaurant catering to fashionable diners from all around the world. There are cubicles, sure, in addition to standalone two-tops and bar seating set beneath a lit marquee bearing the Denae’s identify and emblem. There are not any chipped Formica counter tops, however the mugs are sturdy and hours run day by day from 6:30 a.m. to midnight. Curious prospects could make a reservation through Resy.
Unfold throughout greater than 200 rooms, the four-month-old Delphi Resort is hoping to seize its personal market with sultry design particulars and a rooftop pool. Previously the headquarters of Superior Oil, the Flower Avenue property from Crestline Resorts & Resorts additionally provides a lobby-level lounge, a rooftop bar, and different hospitality facilities, although fierce competitors for eating and ingesting house in Downtown (significantly inside inns) implies that an viewers is way from assured. Not distant, acclaimed chef Daniel Rose (Le Coucou) lasted lower than six months operating ground-floor restaurant Café Basque contained in the Hoxton Resort, whereas additional south the not too long ago opened Moxy and AC Resort properties have introduced in among the metropolis’s largest culinary names to run expansive programming (suppose a number of bars, eating places, activation areas, and poolside lounges) below the identify Degree 8 within the coming months.